Extra virgin olive oil Coccollone Giùgiò - 3 pcs of 25 cl

Coccollone Giùgiò extra virgin olive oil has been produced by the Coccollone Marco farm since 2021. It is an intense fruity oil, obtained from semi-dry, Bosana and round Cagliari olives selected by skilled hands and cold-pressed within 6 - 8 hours from collection. On the nose an atypical and intense olfactory body, a floral opening and red fruits in play with notes of exotic fruit and a herbaceous nuance. On the palate it opens harmoniously with aromatic herbs intertwined with hints of white flowers and a delicate finish of green pepper. It goes well with salads, seafood appetizers, first and second courses; perfect on prawn tartare, linguine with lobster, fish crudités, Malaga ice cream. Three jugs at Orciolo d'oro 2021.