Re Marmo Pecorino - 1 form

Re Marmo pecorino by Zanda Formaggi is a semi-cooked cheese with a straw-yellow colour. Selected at the Italian Cheese Awards among the first three best national cheeses, it has the typical shape of pecorino produced within wicker basket. Re Marmo (King Marble) has a rich but delicate taste and an engaging aroma. Aged for a minimum of 6 months, its goodness reaches its maximum when it’s around 24 months. When cut, this pecorino cheese tends to shrink into flakes, which will conquer for their enveloping and velvety flavour.