Potentina’s Smoked Braided Cheese

The smoked braided cheese by Potentina’s dairy company (Sarda Latticini srl) is a soft cheese produced exclusively with selected Sardinian milk, rennet and salt. After the particular processing that shapes the cheese likea thick braid, comes the smoking process by immerging the treccia in liquid smoke at 10°C for 15 minutes. This gives the smoked braided cheese its distinct and characteristic taste. With its particular shape, this food will be protagonist on your cheese platter.